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Our menus are creative, well balanced and affordable, suited to a broad range of clientele, from corporate businesses to local residents. Running from morning to night, the menus
utilise fresh seasonal produce that cater for all tastes.
The Mediterranean warmth is the main influence for food design, with a small selection of Asian favourites and a well-chosen wine list.
Sydney's most reputable providores and wholesale suppliers are used in our establishments to ensure superior standards.
Andrew's premium quality meats, W.C.C Polutry, LJ Parthenos fruit and vegetables, Poulos Bros seafood, St George small goods and Di Stefano organic coffee.
To view the current lunch menu
click here.
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